Standard recipe: Spaghetti Bolognaise Recipe: 0001 Developed: May 2019 Review: May 2020 Ingredients Amount Notes Onion (fresh) 10 onions About 120g each (100g edible portion) Zucchini 15 zucchinis About 250g each (230g edible portion) Olive oil 100 ml Garlic (jar, crushed) 30 g 2 tablespoons Beef mince, raw 4 kg 2600 g cooked Tomato paste […]
